DETERMINATION OF THE DEGREE OF ACETYLATION OF CHITOSANS BY 1ST DERIVATIVE ULTRAVIOLET SPECTROPHOTOMETRY

被引：205

作者：

MUZZARELLI, RAA

ROCCHETTI, R

机构：

来源：

CARBOHYDRATE POLYMERS | 1985年 / 5卷 / 06期

关键词：

D O I：

10.1016/0144-8617(85)90005-0

中图分类号：

O69 [应用化学];

学科分类号：

081704 ;

摘要：

引用

页码：461 / 472

页数：12

共 12 条

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[6]

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[7]

HIRANO S, 1982, 2ND P INT C CHIT CHI

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[9]

Muzzarelli R.A.A., 1981, J APPL BIOCHEM, V3, P316

[10]

Muzzarelli R. A. A., 1977, CHITIN

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