ROLES OF MAGNESIUM AND COBALT IN THE REACTION OF GLUCOSE-ISOMERASE FROM STREPTOMYCES-GRISEOFUSCUS S-41

被引：32

作者：

KASUMI, T

HAYASHI, K

TSUMURA, N

机构：

来源：

AGRICULTURAL AND BIOLOGICAL CHEMISTRY | 1982年 / 46卷 / 01期

关键词：

D O I：

10.1080/00021369.1982.10865021

中图分类号：

S3 [农学（农艺学）];

学科分类号：

0901 ;

摘要：

引用

页码：21 / 30

页数：10

共 20 条

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[8] PHYSICOCHEMICAL CHARACTERIZATION OF GLUCOSE-ISOMERASE FROM STREPTOMYCES-GRISEOFUSCUS, S-41 [J].

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HAYASHI, K ;

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AGRICULTURAL AND BIOLOGICAL CHEMISTRY, 1981, 45 (05) :1087-1095

[9] PURIFICATION AND ENZYMATIC-PROPERTIES OF GLUCOSE-ISOMERASE FROM STREPTOMYCES-GRISEOFUSCUS, S-41 [J].

KASUMI, T ;

HAYASHI, K ;

TSUMURA, N .

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[10] SUBUNIT STRUCTURE OF GLUCOSE-ISOMERASE FROM STREPTOMYCES-GRISEOFUSCUS, S-41 [J].

KASUMI, T ;

HAYASHI, K ;

TSUMURA, N .

AGRICULTURAL AND BIOLOGICAL CHEMISTRY, 1981, 45 (05) :1097-1103

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