SUPERCOOLING TEMPERATURE DISTRIBUTION CURVES AS POSSIBLE INDICATORS OF APHID FOOD QUALITY

被引：23

作者：

POWELL, W ^{[1
]}

机构：

[1] UNIV ABERDEEN,DEPT FORESTRY,ABERDEEN AB9 2UU,SCOTLAND

来源：

JOURNAL OF INSECT PHYSIOLOGY | 1976年 / 22卷 / 04期

关键词：

D O I：

10.1016/0022-1910(76)90182-7

中图分类号：

Q96 [昆虫学];

学科分类号：

摘要：

引用

收藏

页码：595 / 599

页数：5

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