STUDIES ON JUVENIMICIN, A NEW ANTIBIOTIC .1. TAXONOMY, FERMENTATION AND ANTIMICROBIAL PROPERTIES

被引：21

作者：

HATANO, K ^{[1
]}

HIGASHIDE, E ^{[1
]}

SHIBATA, M ^{[1
]}

机构：

[1] TAKEDA CHEM IND LTD,DIV CENT RES,MED RES LABS,YODOGAWA KU,OSAKA 532,JAPAN

来源：

JOURNAL OF ANTIBIOTICS | 1976年 / 29卷 / 11期

关键词：

D O I：

10.7164/antibiotics.29.1163

中图分类号：

Q81 [生物工程学（生物技术）]; Q93 [微生物学];

学科分类号：

071005 ; 0836 ; 090102 ; 100705 ;

摘要：

引用

页码：1163 / 1170

页数：8

共 17 条

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[8] THE UTILIZATION OF CARBON COMPOUNDS BY SOME ACTINOMYCETALES AS AN AID FOR SPECIES DETERMINATION [J].

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