POSTMORTEM TREATMENT EFFECTS ON LAMB SHRINKAGE, BACTERIAL COUNTS AND PALATABILITY

被引：19

作者：

SMITH, GC ^{[1
]}

VARNADORE, WL ^{[1
]}

CARPENTER, ZL ^{[1
]}

CALHOUN, MC ^{[1
]}

机构：

[1] TEXAS AGR EXPT STN,COLLEGE STN,TX 77843

来源：

JOURNAL OF ANIMAL SCIENCE | 1976年 / 42卷 / 05期

关键词：

D O I：

10.2527/jas1976.4251167x

中图分类号：

S8 [畜牧、动物医学、狩猎、蚕、蜂];

学科分类号：

0905 ;

摘要：

引用

页码：1167 / 1174

页数：8

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