RADICAL MECHANISMS FOR 1,5-DIHYDROFLAVIN REDUCTION OF CARBONYL-COMPOUNDS

被引：27

作者：

WILLIAMS, RF ^{[1
]}

SHINKAI, S ^{[1
]}

BRUICE, TC ^{[1
]}

机构：

[1] UNIV CALIF,DEPT CHEM,SANTA BARBARA,CA 93106

来源：

PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA | 1975年 / 72卷 / 05期

关键词：

D O I：

10.1073/pnas.72.5.1763

中图分类号：

O [数理科学和化学]; P [天文学、地球科学]; Q [生物科学]; N [自然科学总论];

学科分类号：

07 ; 0710 ; 09 ;

摘要：

引用

页码：1763 / 1767

页数：5

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