THE EFFECT OF HYDROGENATED FAT IN THE DIET OF NURSING MOTHERS ON LIPID-COMPOSITION AND PROSTAGLANDIN CONTENT OF HUMAN-MILK

被引：78

作者：

CRAIGSCHMIDT, MC ^{[1
]}

WEETE, JD ^{[1
]}

FAIRCLOTH, SA ^{[1
]}

WICKWIRE, MA ^{[1
]}

LIVANT, EJ ^{[1
]}

机构：

[1] AUBURN UNIV,DEPT BOT MICROBIOL & PLANT PATHOL,AUBURN,AL 36849

来源：

关键词：

D O I：

10.1093/ajcn/39.5.778

中图分类号：

R15 [营养卫生、食品卫生]; TS201 [基础科学];

学科分类号：

100403 ;

摘要：

引用

页码：778 / 786

页数：9

共 29 条

[1] INFLUENCE OF DIET ON TRANS FATTY-ACIDS IN HUMAN MILK
AITCHISON, JM
DUNKLEY, WL
CANOLTY, NL
SMITH, LM
[J]. AMERICAN JOURNAL OF CLINICAL NUTRITION, 1977, 30 (12) : 2006 - 2015
[2] AULETTA FJ, 1974, CLIN CHEM, V20, P1580
[3] BRISSON GJ, 1981, LIPIDS HUMAN NUTRITI, P41
[4] BUKHAVE K, 1980, GASTROENTEROLOGY, V78, P32
[5] COCHRAN WG, 1957, EXPT DESIGN
[6] CRAWFORD HA, 1981, PROG LIPID RES, V20, P31
[7] DUTTON HJ, 1979, GEOMETRICAL POSITION, P1
[8] ENIG MG, 1978, FED PROC, V37, P2215
[9] SPECTROPHOTOMETRIC DETERMINATION OF TOCOPHEROL IN MILK + MILK LIPIDES
ERICKSON, DR
DUNKLEY, WL
[J]. ANALYTICAL CHEMISTRY, 1964, 36 (06) : 1055 - &
[10] GALLI C, 1983, DIETARY FATS HLTH, P278