GROWTH AND AFLATOXIN PRODUCTION BY ASPERGILLUS-PARASITICUS IN A MEDIUM CONTAINING PLANT HORMONES, HERBICIDES OR INSECTICIDES

被引：4

作者：

FARAG, RS

ELLEITHY, MA

BASYONY, AE

DAW, ZY

机构：

[1] UNIV CAIRO,FAC AGR,DEPT MICROBIOL,GIZA,EGYPT

[2] AGR RES CTR,INST CROP,DEPT CROP TECHNOL,GIZA,EGYPT

来源：

关键词：

D O I：

10.4315/0362-028X-50.12.1044

中图分类号：

Q81 [生物工程学（生物技术）]; Q93 [微生物学];

学科分类号：

071005 ; 0836 ; 090102 ; 100705 ;

摘要：

引用

页码：1044 / 1047

页数：4

共 7 条

[1] SIGNIFICANCE OF MYCOTOXINS TO FOOD SAFETY AND HUMAN HEALTH [J].

BULLERMAN, LB .

[2] FORMATION AND CONTROL OF MYCOTOXINS IN FOOD [J].

BULLERMAN, LB ;

SCHROEDER, LL ;

PARK, KY .

[3] INHIBITION OF AFLATOXIN PRODUCTION BY SELECTED INSECTICIDES [J].

DRAUGHON, FA ;

AYRES, JC .

[4]

RAPER KB, 1965, GENUS ASPERGILLUS, P41

[5]

ROMER TR, 1975, J ASSOC OFF ANA CHEM, V58, P500

[6]

SNEDECOR CW, 1973, STATISTICAL METHODS

[7] HAZARDS OF MYCOTOXINS TO PUBLIC-HEALTH [J].

WILSON, BJ .