FRACTIONATION OF PEPTIC GLYCOPEPTIDES FROM CHICKEN OVALBUMIN BY REVERSED-PHASE HIGH-PERFORMANCE LIQUID-CHROMATOGRAPHY

被引:5
作者
IWASE, H
KATO, Y
HOTTA, K
机构
来源
JOURNAL OF CHROMATOGRAPHY | 1985年 / 320卷 / 02期
关键词
D O I
10.1016/S0021-9673(01)90523-0
中图分类号
O65 [分析化学];
学科分类号
070302 ; 081704 ;
摘要
引用
收藏
页码:426 / 429
页数:4
相关论文
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IWASE H, 1981, J BIOL CHEM, V256, P5638
[5]   COMPARATIVE-STUDY OF THE CARBOHYDRATE CHAIN OF OVALBUMIN FROM VARIOUS AVIAN SPECIES BY HIGH-PRESSURE LIQUID-CHROMATOGRAPHY [J].
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COMPARATIVE BIOCHEMISTRY AND PHYSIOLOGY B-BIOCHEMISTRY & MOLECULAR BIOLOGY, 1984, 77 (04) :743-747
[6]   PREPARATION OF 8 OVALBUMIN SUBFRACTIONS BY COMBINED LECTIN AFFINITY-CHROMATOGRAPHY [J].
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