A COMPARISON OF NEUTRON-ACTIVATION ANALYSIS AND INDUCTIVELY COUPLED PLASMA MASS-SPECTROMETRY FOR TRACE-ELEMENT ANALYSIS OF BIOLOGICAL-MATERIALS

被引：18

作者：

FARDY, JJ ^{[1
]}

WARNER, IM ^{[1
]}

机构：

[1] CSIRO,DIV FUEL TECHNOL,MENAI,NSW 2234,AUSTRALIA

来源：

JOURNAL OF RADIOANALYTICAL AND NUCLEAR CHEMISTRY-ARTICLES | 1992年 / 157卷 / 02期

关键词：

D O I：

10.1007/BF02047438

中图分类号：

O65 [分析化学];

学科分类号：

070302 ; 081704 ;

摘要：

Fifty individual food types were analysed by instrumental and radiochemical neutron activation analysis as well as inductively coupled plasma mass spectrometry after testing all techniques by analysing IAEA mixed human diet, H-9. The performance of these trace element techniques and their limitations were evaluated under normal, routine, multi-element surveys of a large range of solid biological materials.

引用

页码：239 / 244

页数：6

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