RESPIRATION CLIMACTERIC IN APPLE FRUITS - SOME POSSIBLE REGULATORY MECHANISMS

被引：25

作者：

HULME, AC

RHODES, MJC

WOOLTORTON, LS

机构：

来源：

PHYTOCHEMISTRY | 1967年 / 6卷 / 10期

关键词：

D O I：

10.1016/S0031-9422(00)82876-9

中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

摘要：

引用

页码：1343 / +

页数：1

共 16 条

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[5] INHIBITION OF ACTIVITY OF APPLE MITOCHONDRIA BY OXALOACETATE [J].

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[6]

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[7] MITOCHONDRIAL PREPARATIONS FROM THE FRUIT OF THE APPLE .1. PREPARATION AND GENERAL ACTIVITY [J].

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[8] RESPIRATION CLIMACTERIC IN APPLE FRUITS - BIOCHEMICAL CHANGES OCCURRING DURING DEVELOPMENT OF CLIMACTERIC IN FRUIT DETACHED FROM TREE [J].

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[9] MITOCHONDRIAL PREPARATIONS FROM THE FRUIT OF THE APPLE .2. OXIDATIVE PHOSPHORYLATION [J].

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[10] METABOLIC PROCESSES IN CYTOPLASMIC PARTICLES OF AVOCADO FRUIT .7. OXIDATIVE AND PHOSPHORYLATIVE ACTIVITIES THROUGHOUT CLIMACTERIC CYCLE [J].

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