THE ROLE OF CAPSAICIN-SENSITIVE AFFERENT NERVES IN PROTECTIVE EFFECT OF CAPSAICIN AGAINST ABSOLUTE ETHANOL-INDUCED GASTRIC-LESIONS IN RATS

被引:41
作者
UCHIDA, M
YANO, S
WATANABE, K
机构
[1] Department of Drug Evaluation and Toxicological Sciences, Faculty of Pharmaceutical Sciences, Chiba University, Chiba 260
关键词
D O I
10.1254/jjp.55.279
中图分类号
R9 [药学];
学科分类号
1007 ;
摘要
The role of capsaicin-sensitive afferent nerves in gastroprotection by capsaicin was investigated in the absolute ethanol-induced gastric lesion model in rats. Capsaicin (0.1 and 0.5 mg/kg, p.o.) inhibited the lesion formation dose-dependently. The protective effect of capsaicin was attenuated by indomethacin-pretreatment and disappeared in capsaicin-sensitive nerve degenerated rats. Capsaicin did not induce the distension of gastric mucosal folds. These results suggested that stimulation of capsaicin-sensitive afferent nerves by capsaicin would enhance the prostaglandin formation, leading to an inhibition of gastric lesions.
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页码:279 / 282
页数:4
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