PHYTOPATHOLOGICAL CHEMISTRY OF SWEET-POTATO WITH BLACK ROT AND INJURY .120. INDUCTION OF FURANO-TERPENOIDS IN SWEET-POTATO ROOTS BY LARVAL COMPONENTS OF SWEET-POTATO WEEVILS

被引：62

作者：

URITANI, I

SAITO, T

HONDA, H

KIM, WK

机构：

[1] NAGOYA UNIV, FAC AGR, LAB BIOCHEM, NAGOYA 464, AICHI, JAPAN

[2] NAGOYA UNIV, FAC AGR, LAB APPL ENTOMOL & NEMATOL, NAGOYA 464, AICHI, JAPAN

来源：

AGRICULTURAL AND BIOLOGICAL CHEMISTRY | 1975年 / 39卷 / 09期

关键词：

D O I：

10.1080/00021369.1975.10861857

中图分类号：

S3 [农学（农艺学）];

学科分类号：

0901 ;

摘要：

引用

页码：1857 / 1862

页数：6

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[8] PHYTOPATHOLOGICAL CHEMISTRY OF SWEET POTATO WITH BLACK ROT .40. IPOMEAMARONE ACCUMULATION AND LIPID METABOLISM IN SWEET POTATO INFECTED BY THE BLACK ROT FUNGUS .1. IDENTIFICATION OF STEROL AND CHANGES IN LIPID METABOLISM DURING INFECTION PROCESS [J].

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