AN INTEGRATED KINETIC-ANALYSIS OF INTERMEDIATES AND TRANSITION-STATES IN PROTEIN-FOLDING REACTIONS

被引:204
作者
PARKER, MJ [1 ]
SPENCER, J [1 ]
CLARKE, AR [1 ]
机构
[1] UNIV BRISTOL,SCH MED SCI,DEPT BIOCHEM,BRISTOL BS8 1TD,AVON,ENGLAND
基金
英国惠康基金;
关键词
PROTEIN FOLDING; FOLDING INTERMEDIATES; TRANSITION STATES; KINETIC ANALYSIS; LINEAR FREE ENERGY RELATIONSHIPS;
D O I
10.1006/jmbi.1995.0590
中图分类号
Q5 [生物化学]; Q7 [分子生物学];
学科分类号
071010 ; 081704 ;
摘要
Relaxation rates for folding and unfolding of two proteins have been measured over a range of denaturant concentrations to examine the reaction pathways leading to the late transition state. The proteins were chosen for their marked differences in both kinetic and structural properties. Results for the N-terminal domain of phosophoglycerate kinase (N-PGK), from Bacillus stearothermophilus, reveal the existence of a single intermediate (pathway = U-I-F), and obey the general relationship: k(obs) = k((U-I)) + k((I-U))/[1 + 1/K-U/I]. Hen egg white lysozyme folds through two intermediates (pathway = U-I-I*-F) and the relaxation kinetics for formation and decay of the fully folded state are described by: k(obs) = k((F-I*)) + k(I*-F)/[1 + 1/K-I*/I + 1/(KI/U*KI*/I)]. Rate constants apply to the first step in unfolding and the last step in folding, respectively, these being rate-limiting in the stated directions. Equilibrium constants describe the stability of transient intermediates, as indicated by the subscripts. Rate constants alter with denaturant according to the generalized equation k = k(w) . exp((m(g)-m(t)). D), where k(w) is the rate constant in water, m(g) and m(t) are parameters describing the relative solvent exposures of the ground and transition state conformations respectively, and D is the calculated denaturant activity The same principle applies to equilibrium constants for rapid steps, i.e. for a process A = B; K-A/B = K-A/B(w). exp((m(B)-m(A)). D) The combined application of these relationships allows measurement of the relative free energy and degree of solvation or compactness of intermediates and transition states in folding pathways from a single set of kinetic data. In the case of lysozyme, the fast but measurable rates of interconversion of intermediate states (I and I*) have been examined by use of a sequential mixing technique, so providing additional information on a transition state which is not rate-limiting in the overall pathway The analysis of rate profiles for folding and unfolding of these proteins yields parameters which are in precise agreement with those derived from equilibrium data. (C) 1995 Academic Press Limited
引用
收藏
页码:771 / 786
页数:16
相关论文
共 47 条
  • [1] SOLVENT DENATURATION AND STABILIZATION OF GLOBULAR-PROTEINS
    ALONSO, DOV
    DILL, KA
    [J]. BIOCHEMISTRY, 1991, 30 (24) : 5974 - 5985
  • [2] PULSED H/D-EXCHANGE STUDIES OF FOLDING INTERMEDIATES
    BALDWIN, RL
    [J]. CURRENT OPINION IN STRUCTURAL BIOLOGY, 1993, 3 (01) : 84 - 91
  • [3] FUNNELS, PATHWAYS, AND THE ENERGY LANDSCAPE OF PROTEIN-FOLDING - A SYNTHESIS
    BRYNGELSON, JD
    ONUCHIC, JN
    SOCCI, ND
    WOLYNES, PG
    [J]. PROTEINS-STRUCTURE FUNCTION AND BIOINFORMATICS, 1995, 21 (03) : 167 - 195
  • [4] SOLVENT-INDUCED ORGANIZATION - A PHYSICAL MODEL OF FOLDING MYOGLOBIN
    CALLAWAY, DJE
    [J]. PROTEINS-STRUCTURE FUNCTION AND GENETICS, 1994, 20 (02): : 124 - 138
  • [5] Creighton T E, 1992, PROTEIN FOLDING
  • [6] THE STRUCTURE OF A THERMALLY STABLE 3-PHOSPHOGLYCERATE KINASE AND A COMPARISON WITH ITS MESOPHILIC EQUIVALENT
    DAVIES, GJ
    GAMBLIN, SJ
    LITTLECHILD, JA
    WATSON, HC
    [J]. PROTEINS-STRUCTURE FUNCTION AND GENETICS, 1993, 15 (03): : 283 - 289
  • [7] DILL KA, 1991, ANNU REV BIOCHEM, V60, P795, DOI 10.1146/annurev.biochem.60.1.795
  • [8] MODELING PROTEIN STABILITY AS HETEROPOLYMER COLLAPSE
    DILL, KA
    STIGTER, D
    [J]. ADVANCES IN PROTEIN CHEMISTRY, VOL 46: PROTEIN STABILITY, 1995, 46 : 59 - 104
  • [9] UNDERSTANDING HOW PROTEINS FOLD - THE LYSOZYME STORY SO FAR
    DOBSON, CM
    EVANS, PA
    RADFORD, SE
    [J]. TRENDS IN BIOCHEMICAL SCIENCES, 1994, 19 (01) : 31 - 37
  • [10] PROTEIN FOLDING STUDIED USING HYDROGEN-EXCHANGE LABELING AND 2-DIMENSIONAL NMR
    ENGLANDER, SW
    MAYNE, L
    [J]. ANNUAL REVIEW OF BIOPHYSICS AND BIOMOLECULAR STRUCTURE, 1992, 21 : 243 - 265