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CHARACTERIZATION OF BACILLUS-BREVIS WITH DESCRIPTIONS OF BACILLUS-MIGULANUS SP-NOV, BACILLUS-CHOSHINENSIS SP-NOV, BACILLUS-PARABREVIS SP-NOV, AND BACILLUS-GALACTOPHILUS SP-NOV

被引：69
作者：
TAKAGI, H
SHIDA, O
KADOWAKI, K
KOMAGATA, K
UDAKA, S
机构：
[1] TOKYO UNIV AGR, FAC AGR, DEPT AGR CHEM, SETAGAYA KU, TOKYO 156, JAPAN
[2] NAGOYA UNIV, FAC AGR, DEPT FOOD SCI & TECHNOL, CHIKUSA KU, NAGOYA, AICHI 464, JAPAN
来源：
INTERNATIONAL JOURNAL OF SYSTEMATIC BACTERIOLOGY | 1993年 / 43卷 / 02期
关键词：
D O I：
10.1099/00207713-43-2-221
中图分类号：
Q93 [微生物学];
学科分类号：
071005 ; 100705 ;
摘要：
Thirty-five Bacillus brevis strains obtained from culture collections, including protein-producing isolates, were taxonomically studied by using numerical analysis, DNA base composition, and DNA-DNA hybridization. Six DNA relatedness groups were represented, and these groups correlated well with clusters based on the numerical analysis. The B. brevis strains were separated into B. brevis sensu stricto, four new species, and an unidentified species of the genus Bacillus. Bacillus migulanus sp. nov., Bacillus choshinensis sp. nov., Bacillus parabrevis sp. nov., and Bacillus galactophilus sp. nov. are proposed.
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页码：221 / 231
页数：11
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