MECHANISM OF THERMOINACTIVATION OF IMMOBILIZED GLUCOSE-ISOMERASE

[1] CONTROL OF OLIGOMERIC ENZYME THERMOSTABILITY BY PROTEIN ENGINEERING [J]. PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA, 1987, 84 (03) : 675 - 679

[2] THE MECHANISM OF IRREVERSIBLE ENZYME INACTIVATION AT 100-DEGREES-C [J]. SCIENCE, 1985, 228 (4705) : 1280 - 1284

[3] AHERN TJ, 1987, METHOD BIOCHEM ANAL, V33, P91

[4] ANTHRIM RL, 1979, APPLIED BIOCH BIOENG, V2, P97

[5] BARKER SA, 1980, MICROBIAL ENZYMES BI, pCH4

[6] Bergmeyer H. U., 1974, METHOD ENZYMAT AN, V3, P1196

[7] BUCKE C, 1981, ENZYMES FOOD PROCESS, P51

[8] SUBSTRATE PROTECTION OF IMMOBILIZED GLUCOSE-ISOMERASE [J]. BIOTECHNOLOGY AND BIOENGINEERING, 1987, 30 (07) : 817 - 824

[9] PURIFICATION, IMMOBILIZATION, AND SOME PROPERTIES OF GLUCOSE-ISOMERASE FROM STREPTOMYCES-FLAVOGRISEUS [J]. APPLIED AND ENVIRONMENTAL MICROBIOLOGY, 1979, 38 (06) : 1111 - 1119

[10] DANNO G-I, 1970, Agricultural and Biological Chemistry, V34, P1805

[1] CONTROL OF OLIGOMERIC ENZYME THERMOSTABILITY BY PROTEIN ENGINEERING [J]. PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA, 1987, 84 (03) : 675 - 679

[2] THE MECHANISM OF IRREVERSIBLE ENZYME INACTIVATION AT 100-DEGREES-C [J]. SCIENCE, 1985, 228 (4705) : 1280 - 1284

[3] AHERN TJ, 1987, METHOD BIOCHEM ANAL, V33, P91

[4] ANTHRIM RL, 1979, APPLIED BIOCH BIOENG, V2, P97

[5] BARKER SA, 1980, MICROBIAL ENZYMES BI, pCH4

[6] Bergmeyer H. U., 1974, METHOD ENZYMAT AN, V3, P1196

[7] BUCKE C, 1981, ENZYMES FOOD PROCESS, P51

[8] SUBSTRATE PROTECTION OF IMMOBILIZED GLUCOSE-ISOMERASE [J]. BIOTECHNOLOGY AND BIOENGINEERING, 1987, 30 (07) : 817 - 824

[9] PURIFICATION, IMMOBILIZATION, AND SOME PROPERTIES OF GLUCOSE-ISOMERASE FROM STREPTOMYCES-FLAVOGRISEUS [J]. APPLIED AND ENVIRONMENTAL MICROBIOLOGY, 1979, 38 (06) : 1111 - 1119

[10] DANNO G-I, 1970, Agricultural and Biological Chemistry, V34, P1805