EFFECT OF MICROBIAL DECOMPOSITION OF MATURE LEAVES ON SOIL-PH

被引：40

作者：

BAREKZAI, A

MENGEL, K

机构：

[1] Institute of Plant Nutrition, Justus Liebig University, Gießen, W-6300

来源：

ZEITSCHRIFT FUR PFLANZENERNAHRUNG UND BODENKUNDE | 1993年 / 156卷 / 01期

关键词：

D O I：

10.1002/jpln.19931560115

中图分类号：

S3 [农学（农艺学）];

学科分类号：

0901 ;

摘要：

The hypothesis that the microbial decomposition of organic matter low in organic nitrogen leads to an increase in soil pH was tested and confirmed in a pot experiment with two different soils into which mature cherry leaves were incorporated.

引用

页码：93 / 94

页数：2

共 3 条

[1] INFLUENCE OF AMMONIUM AND NITRATE NUTRITION ON CATION-ANION BALANCE AND NITROGEN AND CARBOHYDRATE METABOLISM OF WHITE MUSTARD PLANTS GROWN IN DILUTE NUTRIENT SOLUTIONS [J].

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[2] LONG-TERM AND SHORT-TERM EFFECTS OF CROP RESIDUES ON ALUMINUM TOXICITY, PHOSPHORUS AVAILABILITY AND GROWTH OF PEARL-MILLET IN AN ACID SANDY SOIL [J].

KRETZSCHMAR, RM ;

HAFNER, H ;

BATIONO, A ;

MARSCHNER, H .

PLANT AND SOIL, 1991, 136 (02) :215-223

[3] RELATIONSHIP BETWEEN THE CATION ANION UPTAKE AND THE RELEASE OF PROTONS BY ROOTS OF RED-CLOVER [J].

MENGEL, K ;

STEFFENS, D .

ZEITSCHRIFT FUR PFLANZENERNAHRUNG UND BODENKUNDE, 1982, 145 (03) :229-236

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