EFFECT OF CHLORAMPHENICOL ON FORMATION OF CHLOROPLAST STRUCTURE AND PROTEIN DURING GREENING OF ETIOLATED LEAVES OF PHASEOLUS VULGARIS

被引：44

作者：

MARGULIES, MM

机构：

来源：

关键词：

D O I：

10.1104/pp.41.6.992

中图分类号：

Q94 [植物学];

学科分类号：

071001 ;

摘要：

引用

页码：992 / +

页数：1

共 34 条

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