RELATIONSHIP OF SPECIFIC GRAVITY TO ENZYMATIC ACTIVITY AND PHENOLIC CONTENT OF POTATOES

[1] Tyrosinase and plant respiration [J]. JOURNAL OF GENERAL PHYSIOLOGY, 1943, 26 (03) : 269 - 276

[2] COTTER DJ, 1956, THESIS CORNELL U

[3] de BRUYN HELENA L. G., 1929, TIJDSCHR PLANTENZIEK TEN, V35, P185

[4] GODDARD DR, 1950, ARCH BIOCHEM, V27, P41

[5] JACOB WC, 1959, 386 CORN U AGR EXPT

[6] MASSEY PH, 1952, THESIS CORNELL U

[7] MONDY NI, 1960, FOOD RESEARCH, V27, P693

[8] MINERAL NUTRITION IN RELATION TO THE BIOCHEMISTRY AND PHYSIOLOGY OF POTATOES .1. EFFECT OF NITROGEN, PHOSPHATE, POTASSIUM, MAGNESIUM AND COPPER NUTRITION ON THE TYROSINE CONTENT AND TYROSINASE ACTIVITY WITH PARTICULAR REFERENCE TO BLACKENING OF THE TUBERS [J]. PLANT AND SOIL, 1949, 2 (01) : 59 - 121

[9] ROSENBLATT M, 1941, ASS OFFICIAL AGR CHE, V24, P170

[10] SAWYER R. L., 1960, American Potato Journal, V37, P115, DOI 10.1007/BF02855949

[1] Tyrosinase and plant respiration [J]. JOURNAL OF GENERAL PHYSIOLOGY, 1943, 26 (03) : 269 - 276

[2] COTTER DJ, 1956, THESIS CORNELL U

[3] de BRUYN HELENA L. G., 1929, TIJDSCHR PLANTENZIEK TEN, V35, P185

[4] GODDARD DR, 1950, ARCH BIOCHEM, V27, P41

[5] JACOB WC, 1959, 386 CORN U AGR EXPT

[6] MASSEY PH, 1952, THESIS CORNELL U

[7] MONDY NI, 1960, FOOD RESEARCH, V27, P693

[8] MINERAL NUTRITION IN RELATION TO THE BIOCHEMISTRY AND PHYSIOLOGY OF POTATOES .1. EFFECT OF NITROGEN, PHOSPHATE, POTASSIUM, MAGNESIUM AND COPPER NUTRITION ON THE TYROSINE CONTENT AND TYROSINASE ACTIVITY WITH PARTICULAR REFERENCE TO BLACKENING OF THE TUBERS [J]. PLANT AND SOIL, 1949, 2 (01) : 59 - 121

[9] ROSENBLATT M, 1941, ASS OFFICIAL AGR CHE, V24, P170

[10] SAWYER R. L., 1960, American Potato Journal, V37, P115, DOI 10.1007/BF02855949