PURIFICATION AND PROPERTIES OF COFFEE-BEAN ALPHA-D-GALACTOSIDASE

被引：24

作者：

CARCHON, H ^{[1
]}

DEBRUYNE, CK ^{[1
]}

机构：

[1] HIKW, LAB ALGEMENE & BIOL SCHEIKUNDE, B-9000 GHENT, BELGIUM

来源：

关键词：

D O I：

10.1016/S0008-6215(00)87017-2

中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

摘要：

引用

页码：175 / 189

页数：15

共 20 条

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[2]

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[3]

CARCHON H, UNPUBLISHED RESULTS

[4] DEFINITION OF INDUCTIVE SUBSTITUENT CONSTANTS [J].

CHARTON, M .

[5]

Courtois J.E., 1966, METHODS ENZYMOLOGY, P565

[6] ACID-HYDROLYSIS OF SUBSTITUTED PHENYL ALPHA-D-GALACTOPYRANOSIDES [J].

DEBRUYNE, CK ;

CARCHON, H .

[7]

DETERMANN H, 1967, GELCHROMATOGRAPHY

DEY, PM ;

PRIDHAM, JB .

DEY, PM .

[10]

DEY PM, 1972, ADV ENZYMOL RAMB, V36, P91