PROPIONIC ACID-TREATED BARLEY IN DIETS OF BACON PIGS

被引：7

作者：

COLE, DJA

BROOKS, PH

ENGLISH, PR

LIVINGSTONE, RM

LUSCOMBE, JR

机构：

[1] UNIV NOTTINGHAM,SCH AGR,LOUGHBOROUGH,LEICESTERSHIRE,ENGLAND

[2] UNIV ABERDEEN,SCH AGR,ABERDEEN,SCOTLAND

[3] ROWETT RES INST,ABERDEEN,SCOTLAND

[4] HARPER ADAMS AGR COLL,NEWPORT,SHROPSHIRE,ENGLAND

来源：

ANIMAL PRODUCTION | 1975年 / 21卷 / DEC期

关键词：

D O I：

10.1017/S0003356100030762

中图分类号：

S8 [畜牧、动物医学、狩猎、蚕、蜂];

学科分类号：

0905 ;

摘要：

引用

页码：295 / 302

页数：8

共 13 条

[1]

COLE DJA, 1970, ANIM PROD, V12, P1

[2] MOIST BARLEY PRESERVED WITH PROPIONIC-ACID IN DIET OF GROWING PIG [J].

ENGLISH, PR ;

TOPPS, JH ;

DEMPSTER, DG .

ANIMAL PRODUCTION, 1973, 17 (AUG) :75-&

[3] BACTERIOLOGICAL CHANGES IN SILAGE MADE AT CONTROLLED TEMPERATURES [J].

GIBSON, T ;

STIRLING, AC ;

KEDDIE, RM ;

ROSENBERGER, RF .

JOURNAL OF GENERAL MICROBIOLOGY, 1958, 19 (01) :112-129

[4]

HEBBLETHWAITE P, 1965, 129 NAT I AGR ENG TE

[5]

KAUFMANN, 1963, CAN J MICRO, V9, P741

[6] SELECTION OF MEDIA FOR ISOLATION OF STREPTOMYCETES [J].

KUSTER, E ;

WILLIAMS, ST .

NATURE, 1964, 202 (493) :928-&

[7] SOME EFFECTS OF INCLUDING DIFFERENTLY PROCESSED BARLEY IN DIET OF GROWING PIG .1. GROWTH RATE, FOOD CONVERSION EFFICIENCY, DIGESTIBILITY AND RATE OF PASSAGE THROUGH GUT [J].

LAWRENCE, TL .

ANIMAL PRODUCTION, 1970, 12 :139-&

[8] HIGH LEVEL CEREAL DIETS FOR GROWING/FINISHING PIG .2. EFFECT OF CEREAL PREPARATION ON PERFORMANCE OF PIGS FED DIETS CONTAINING HIGH LEVELS OF MAIZE SORGHUM AND BARLEY [J].

LAWRENCE, TL .

JOURNAL OF AGRICULTURAL SCIENCE, 1967, 69 :271-&

[9]

LAWRENCE TLJ, 1972, CEREAL PROCESSING DI, P77

[10] MOIST BARLEY FOR GROWING PIGS - SOME EFFECTS OF STORAGE METHOD AND PROCESSING [J].

LIVINGSTONE, RM ;

DENERLEY, H ;

STEWART, CS ;

ELSLEY, FWH .

ANIMAL PRODUCTION, 1971, 13 (AUG) :547-+

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