THE NUTRITIVE-VALUE OF MIXTURES OF WHITE LEAF PROTEIN AND FOOD PROTEINS

被引:11
作者
CARLSSON, R [1 ]
HANCZAKOWSKI, P [1 ]
机构
[1] INST ANIM PROD, DEPT ANIM NUTR, PL-32083 BALICE, POLAND
关键词
D O I
10.1002/jsfa.2740361007
中图分类号
S [农业科学];
学科分类号
09 ;
摘要
引用
收藏
页码:946 / 950
页数:5
相关论文
共 26 条
[1]  
BETSCHART AA, 1977, P OCCASIONAL S, V9, P83
[2]  
BICKOFF EM, 1975, PROTEIN NUTRITIONAL, V2, P319
[4]  
CLIFFORD AJ, 1977, NUTR REP INT, V15, P511
[5]  
Eggum BO, 1973, STUDY CERTAIN FACTOR
[6]   THE PROTEINS FROM LEAVES [J].
FIORENTINI, R ;
GALOPPINI, C .
QUALITAS PLANTARUM-PLANT FOODS FOR HUMAN NUTRITION, 1983, 32 (3-4) :335-350
[7]   PILOT-PLANT PRODUCTION OF AN EDIBLE ALFALFA PROTEIN-CONCENTRATE [J].
FIORENTINI, R ;
GALOPPINI, C .
JOURNAL OF FOOD SCIENCE, 1981, 46 (05) :1514-&
[8]  
FIORENTINI R, 1980, IND ALIMENT-ITALY, V19, P220
[9]   CENTRIFUGAL SEPARATION OF WHITE AND GREEN PROTEIN FRACTIONS FROM ALFALFA JUICE FOLLOWING CONTROLLED HEATING [J].
FREMERY, DD ;
MILLER, RE ;
EDWARDS, RH ;
KNUCKLES, BE ;
BICKOFF, EM ;
KOHLER, GO .
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 1973, 21 (05) :886-889
[10]  
Giles K W, 1976, World Rev Nutr Diet, V25, P217