STUDIES ON TETRAGONAL LYSOZYME CRYSTAL-GROWTH RATES

被引:42
作者
FORSYTHE, E
EWING, F
PUSEY, M
机构
[1] NASA,GEORGE C MARSHALL SPACE FLIGHT CTR,SPACE SCI LAB,HUNTSVILLE,AL 35812
[2] UNIV SPACE RES ASSOC,HUNTSVILLE,AL 35806
[3] SCI & TECHNOL CORP,MADISON,AL 35758
来源
ACTA CRYSTALLOGRAPHICA SECTION D-BIOLOGICAL CRYSTALLOGRAPHY | 1994年 / 50卷
关键词
D O I
10.1107/S0907444993013344
中图分类号
Q5 [生物化学];
学科分类号
071010 ; 081704 ;
摘要
A computer-controlled apparatus able to simultaneously follow the face growth rate of up to 40 crystals was developed. This apparatus was used to investigate the effects of solution pH on the (110) and (101) face growth rates of tetragonal lysozyme. Growth rates were measured at pH 4.0, 4.4, 4.8 and 5.2, in 0.1 M sodium acetate buffer with 5 % NaCl, 295 K. Initial crystal sizes ranged from 10 to 40 mum. Plots of log supersaturation ratio (either C/C(sat) or C/C(sat) - 1) versus log(growth rate) are not linear, typically having a slope of approximately 8 at the lowest growth rates determined (10(-6) mum s-1), which falls off to a slope of approximately 2 at the highest growth rates (10(-2) mum s-1) measured. Ratios of C/C(sat) ranged from 4 to > 20. The data show that lower solubility solutions require higher supersaturation ratios for equivalent growth rates. Data for the growth rate of the (101) face at pH 4.0 were widely scattered, especially at lower supersaturation ratios. Time-lapse video of crystals at low supersaturations shows that initially only the (110) faces grow, leaving 'notches' at the (110)-(110) corners. These corners then fill in and macro-steps appear on the (101) faces which rapidly move inward in the form of an octagon, restoring the crystal to a 'normal' appearance. This phenomenon has been observed for tetragonal crystals grown in either still or flowing solutions. Flowing solutions at lower supersaturations also gave cases where the corners did not fill in, with the (110) faces continuing to grow out until growth ceased.
引用
收藏
页码:614 / 619
页数:6
相关论文
共 16 条
[1]   THERMODYNAMICS OF DENATURATION OF LYSOZYME BY GUANIDINE HYDROCHLORIDE .I. DEPENDENCE ON PH AT 25 DEGREES [J].
AUNE, KC ;
TANFORD, C .
BIOCHEMISTRY, 1969, 8 (11) :4579-&
[2]   PHASE-TRANSITION IN A PROTEIN CRYSTAL - EXAMPLE OF HEN LYSOZYME [J].
BERTHOU, J ;
JOLLES, P .
BIOCHIMICA ET BIOPHYSICA ACTA, 1974, 336 (02) :222-227
[3]   THE SOLUBILITY OF THE TETRAGONAL FORM OF HEN EGG-WHITE LYSOZYME FROM PH 4.0 TO 5.4 [J].
CACIOPPO, E ;
PUSEY, ML .
JOURNAL OF CRYSTAL GROWTH, 1991, 114 (03) :286-292
[4]   LYSOZYME CRYSTAL-GROWTH STUDIED BY ATOMIC FORCE MICROSCOPY [J].
DURBIN, SD ;
CARLSON, WE .
JOURNAL OF CRYSTAL GROWTH, 1992, 122 (1-4) :71-79
[5]   CRYSTAL-GROWTH STUDIES OF LYSOZYME AS A MODEL FOR PROTEIN CRYSTALLIZATION [J].
DURBIN, SD ;
FEHER, G .
JOURNAL OF CRYSTAL GROWTH, 1986, 76 (03) :583-592
[6]   ORTHORHOMBIC LYSOZYME SOLUBILITY [J].
EWING, F ;
FORSYTHE, E ;
PUSEY, M .
ACTA CRYSTALLOGRAPHICA SECTION D-BIOLOGICAL CRYSTALLOGRAPHY, 1994, 50 :424-428
[7]   CRYSTAL-GROWTH KINETICS OF GLOBULAR-PROTEINS - LYSOZYME AND INSULIN [J].
FIDDIS, RW ;
LONGMAN, RA ;
CALVERT, PD .
JOURNAL OF THE CHEMICAL SOCIETY-FARADAY TRANSACTIONS I, 1979, 75 :2753-&
[8]  
FORSYTHE E, 1994, UNPUB J CRYST GROWTH
[9]   TIME-LAPSE MICROPHOTOGRAPHY OF PROTEIN CRYSTAL-GROWTH USING A COLOR VCR [J].
KOSZELAK, S ;
MCPHERSON, A .
JOURNAL OF CRYSTAL GROWTH, 1988, 90 (1-3) :340-343
[10]   THE INFLUENCE OF IMPURITIES ON PROTEIN CRYSTALLIZATION - THE CASE OF LYSOZYME [J].
LORBER, B ;
SKOURI, M ;
MUNCH, JP ;
GIEGE, R .
JOURNAL OF CRYSTAL GROWTH, 1993, 128 (1-4) :1203-1211