EFFECT OF WATER POTENTIAL ON GROWTH AND IRON OXIDATION BY THIOBACILLUS-FERROOXIDANS

被引：16

作者：

BROCK, TD ^{[1
]}

机构：

[1] UNIV WISCONSIN, DEPT BACTERIOL, MADISON, WI 53706 USA

来源：

APPLIED MICROBIOLOGY | 1975年 / 29卷 / 04期

关键词：

D O I：

10.1128/AEM.29.4.495-501.1975

中图分类号：

Q81 [生物工程学（生物技术）]; Q93 [微生物学];

学科分类号：

071005 ; 0836 ; 090102 ; 100705 ;

摘要：

引用

页码：495 / 501

页数：7

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