LACTOSE-INTOLERANCE - RECOGNIZING THE LINK BETWEEN DIET AND DISCOMFORT

被引：9

作者：

AURISICCHIO, LN ^{[1
]}

PITCHUMONI, CS ^{[1
]}

机构：

[1] NEW YORK MED COLL,VALHALLA,NY

来源：

POSTGRADUATE MEDICINE | 1994年 / 95卷 / 01期

关键词：

D O I：

10.1080/00325481.1994.11945785

中图分类号：

R5 [内科学];

学科分类号：

1002 ; 100201 ;

摘要：

Lactose intolerance is highly prevalent among certain ethnic populations and should be suspected when evaluating gastrointestinal complaints in members of such groups. The disorder can be associated with many intestinal diseases and with medication use, and in rare instances it is congenital. The authors discuss methods of clinical evaluation and offer basic dietary recommendations for patients with lactose intolerance.

引用

页码：113 / 116

页数：4

共 11 条

[1]

ALPERS DH, 1988, MANUAL NUTRITIONAL T, P305

[2] RELATIVE EFFECTIVENESS OF MILKS WITH REDUCED AMOUNTS OF LACTOSE IN ALLEVIATING MILK INTOLERANCE [J].