TEMPERATURE AND SALT DEPENDENCE OF THE GEL MIGRATION ANOMALY OF CURVED DNA FRAGMENTS

被引:192
作者
DIEKMANN, S
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D O I
10.1093/nar/15.1.247
中图分类号
Q5 [生物化学]; Q7 [分子生物学];
学科分类号
071010 ; 081704 ;
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页码:247 / 265
页数:19
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