RELEASE OF PHOSPHORUS FROM PHYTATE BY NATURAL LACTIC-ACID FERMENTATION

[1] AUSTIN JE, 1979, GLOBAL MALNUTRITION

[2] CAMERON M, 1971, MANUAL FEEDING INFAN, P73

[3] MULTIPLE RANGE AND MULTIPLE F TESTS [J]. BIOMETRICS, 1955, 11 (01) : 1 - 42

[4] Earley Ernest B., 1944, JOUR AMER SOC AGRON, V36, P803

[5] OILSEED PHYTATES - NUTRITIONAL IMPLICATIONS [J]. JOURNAL OF THE AMERICAN OIL CHEMISTS SOCIETY, 1979, 56 (08) : 736 - 741

[6] Fiske CH, 1925, J BIOL CHEM, V66, P375

[7] EVALUATION OF THE PROTEIN QUALITY AND AVAILABLE LYSINE OF GERMINATED AND FERMENTED CEREALS [J]. JOURNAL OF FOOD SCIENCE, 1979, 44 (02) : 456 - 459

[8] HAMAD AM, 1978, THESIS U MISSOURI CO

[9] KAZANAS N, 1979, THESIS U MISSOURI CO

[10] KENT NL, 1966, TECHNOLOGY CEREALS

[1] AUSTIN JE, 1979, GLOBAL MALNUTRITION

[2] CAMERON M, 1971, MANUAL FEEDING INFAN, P73

[3] MULTIPLE RANGE AND MULTIPLE F TESTS [J]. BIOMETRICS, 1955, 11 (01) : 1 - 42

[4] Earley Ernest B., 1944, JOUR AMER SOC AGRON, V36, P803

[5] OILSEED PHYTATES - NUTRITIONAL IMPLICATIONS [J]. JOURNAL OF THE AMERICAN OIL CHEMISTS SOCIETY, 1979, 56 (08) : 736 - 741

[6] Fiske CH, 1925, J BIOL CHEM, V66, P375

[7] EVALUATION OF THE PROTEIN QUALITY AND AVAILABLE LYSINE OF GERMINATED AND FERMENTED CEREALS [J]. JOURNAL OF FOOD SCIENCE, 1979, 44 (02) : 456 - 459

[8] HAMAD AM, 1978, THESIS U MISSOURI CO

[9] KAZANAS N, 1979, THESIS U MISSOURI CO

[10] KENT NL, 1966, TECHNOLOGY CEREALS