TASTE-MODIFYING PROTEIN FROM MIRACLE FRUIT

[1] ESTIMATION OF MOLECULAR WEIGHTS OF PROTEINS BY SEPHADEX GEL-FILTRATION [J]. BIOCHEMICAL JOURNAL, 1964, 91 (02) : 222 - +

[2] BADIN J, 1953, P SOC EXP BIOL MED, V84, P288, DOI 10.3181/00379727-84-20620

[3] Daniell W.F., 1852, PHARM J, V11, P445

[4] TASTE MODIFIERS - TASTE-MODIFYING PROPERTIES OF MIRACLE FRUIT (SYNSEPALUM DULCIFICUM) [J]. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 1965, 13 (03) : 284 - +

[5] MASAMUNE H, 1953, Tohoku J Exp Med, V59, P1

[6] ANILINE HYDROGEN PHTHALATE AS A SPRAYING REAGENT FOR CHROMATOGRAPHY OF SUGARS [J]. NATURE, 1949, 164 (4167) : 443 - 443

[1] ESTIMATION OF MOLECULAR WEIGHTS OF PROTEINS BY SEPHADEX GEL-FILTRATION [J]. BIOCHEMICAL JOURNAL, 1964, 91 (02) : 222 - +

[2] BADIN J, 1953, P SOC EXP BIOL MED, V84, P288, DOI 10.3181/00379727-84-20620

[3] Daniell W.F., 1852, PHARM J, V11, P445

[4] TASTE MODIFIERS - TASTE-MODIFYING PROPERTIES OF MIRACLE FRUIT (SYNSEPALUM DULCIFICUM) [J]. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 1965, 13 (03) : 284 - +

[5] MASAMUNE H, 1953, Tohoku J Exp Med, V59, P1

[6] ANILINE HYDROGEN PHTHALATE AS A SPRAYING REAGENT FOR CHROMATOGRAPHY OF SUGARS [J]. NATURE, 1949, 164 (4167) : 443 - 443