CHANGES IN SENSITIVITY FOR ETHYLENE DURING STORAGE OF APPLE AND BANANA FRUITS UNDER HYPOBARIC CONDITIONS

[1] APELBAUM A, 1977, TROP AGR, V54, P39

[2] BANGERTH F, 1978, J AM SOC HORTIC SCI, V103, P401

[3] Bangerth F., 1973, Gartenbauwissenschaft, V38, P479

[4] BANGERTH F, 1975, C INT CNRS, V238, P183

[5] STUDIES ON ETHYLENE BINDING BY CELL-FREE PREPARATIONS FROM COTYLEDONS OF PHASEOLUS-VULGARIS L .1. SEPARATION AND CHARACTERIZATION [J]. PLANTA, 1980, 148 (04) : 397 - 406

[6] BUESCHER RW, 1977, LEBENSM WISS TECHNOL, V10, P111

[7] BUESCHER RW, 1976, HORTSCIENCE, V11, P603

[8] BUFLER G, 1981, GARTENBAUWISSENSCHAF, V46, P30

[9] Drawert F., 1972, Chemie Mikrobiologie Technologie der Lebensmittel, V1, P201

[10] DRAWERT F, 1975, C INT CNRS, V238, P309

[1] APELBAUM A, 1977, TROP AGR, V54, P39

[2] BANGERTH F, 1978, J AM SOC HORTIC SCI, V103, P401

[3] Bangerth F., 1973, Gartenbauwissenschaft, V38, P479

[4] BANGERTH F, 1975, C INT CNRS, V238, P183

[5] STUDIES ON ETHYLENE BINDING BY CELL-FREE PREPARATIONS FROM COTYLEDONS OF PHASEOLUS-VULGARIS L .1. SEPARATION AND CHARACTERIZATION [J]. PLANTA, 1980, 148 (04) : 397 - 406

[6] BUESCHER RW, 1977, LEBENSM WISS TECHNOL, V10, P111

[7] BUESCHER RW, 1976, HORTSCIENCE, V11, P603

[8] BUFLER G, 1981, GARTENBAUWISSENSCHAF, V46, P30

[9] Drawert F., 1972, Chemie Mikrobiologie Technologie der Lebensmittel, V1, P201

[10] DRAWERT F, 1975, C INT CNRS, V238, P309