EFFECTS OF SOYBEAN AND ASCORBIC-ACID ON EXPERIMENTAL CARCINOGENESIS

被引：13

作者：

FITZSIMONS, JTR ^{[1
]}

ORSON, NV ^{[1
]}

ELAASER, AA ^{[1
]}

机构：

[1] UNIV CAIRO,NATL CANC INST,DEPT CANC BIOL,CAIRO,EGYPT

来源：

COMPARATIVE BIOCHEMISTRY AND PHYSIOLOGY A-PHYSIOLOGY | 1989年 / 93卷 / 01期

关键词：

D O I：

10.1016/0300-9629(89)90218-1

中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

摘要：

引用

页码：285 / 290

页数：6

共 28 条

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