DETECTION AND QUANTITATIVE-DETERMINATION OF IPOMEAMARONE IN DAMAGED SWEET POTATOES (IPOMOEA-BATATAS)

被引：10

作者：

WOOD, G ^{[1
]}

HUANG, A ^{[1
]}

机构：

[1] FDA,DIV CHEM & PHYS,WASHINGTON,DC 20204

来源：

JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY | 1975年 / 23卷 / 02期

关键词：

D O I：

10.1021/jf60198a017

中图分类号：

S [农业科学];

学科分类号：

09 ;

摘要：

引用

页码：239 / 241

页数：3

共 9 条

[1] ISOLATION OF IPOMEAMARONE AND 2 COUMARIN DERIVATIVES FROM SWEET POTATO ROOTS INJURED BY THE WEEVIL, CYLAS-FORMICARIUS-ELEGANTULUS [J].

AKAZAWA, T ;

URITANI, I .

ARCHIVES OF BIOCHEMISTRY AND BIOPHYSICS, 1960, 88 (01) :150-156

[2]

AKAZAWA T, 1960, ARCH BIOCHEM BIOPHYS, V90, P83

[3]

BOYD MR, 1971, J AGR FOOD CHEM, V19, P547, DOI 10.1021/jf60175a039

[4] ISOLATION AND CHARACTERIZATION OF 4-IPOMEANOL, A LUNG-TOXIC FURANOTERPENOID PRODUCED BY SWEET POTATOES (IPOMOEA-BATATAS) [J].

BOYD, MR ;

WILSON, BJ .

JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 1972, 20 (02) :428-&

[5] VOLATILE CONSTITUENTS OF BLACK-ROTTED SWEET POTATO AND RELATED SUBSTANCES [J].

KUBOTA, T .

TETRAHEDRON, 1958, 4 (1-2) :68-86

[6] BIOCHEMICAL STUDIES ON TERPENE METABOLISM IN SWEET POTATO ROOT TISSUE WITH BLACK ROT - EFFECT OF C10- AND C15-TERPENOLS ON ACETATE-2-14C INCORPORATION INTO IPOMEAMARONE [J].

OGUNI, I ;

OSHIMA, K ;

IMASEKI, H ;

URITANI, I .

AGRICULTURAL AND BIOLOGICAL CHEMISTRY, 1969, 33 (01) :50-&

[7]

URITANI I, 1960, PHYTOPATHOLOGY, V50, P30

[8]

WATANABE H, 1952, J AGRIC CHEM SOC JAP, V26, P180

[9] TOXICITY OF MOULD-DAMAGED SWEET POTATOES (IPOMOEA-BATATAS) [J].

WILSON, BJ ;

YANG, DTC ;

BOYD, MR .

NATURE, 1970, 227 (5257) :521-&

← 1 →