MICROCALORIMETRIC INVESTIGATIONS ON THE METABOLISM OF YEASTS .10. THE OCCURRENCE OF A HEAT-PRODUCTION PEAK LATE AFTER THE TERMINATION OF GROWTH IN LOW GLUCOSE MEDIA

被引：4

作者：

LAMPRECHT, IHD

SCHAARSCHMIDT, B

SIEMENS, J

机构：

来源：

THERMOCHIMICA ACTA | 1985年 / 94卷 / 01期

关键词：

D O I：

10.1016/0040-6031(85)85253-9

中图分类号：

O414.1 [热力学];

学科分类号：

摘要：

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页码：129 / 138

页数：10

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