CHEMICAL ASSAY OF LIMONIN BITTER PRINCIPLE OF ORANGES

被引：23

作者：

CHANDLER, BV

KEFFORD, JF

机构：

来源：

JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE | 1966年 / 17卷 / 05期

关键词：

D O I：

10.1002/jsfa.2740170501

中图分类号：

S [农业科学];

学科分类号：

09 ;

摘要：

引用

页码：193 / &

共 9 条

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MELERA, A ;

PRADHAN, SK ;

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[2]

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[3] BITTER PRINCIPLES IN CITRUS .3. SOME REACTIONS OF LIMONIN [J].

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[4]

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[6]

KEFFORD JF, 1961, AUST J AGRIC RES, V56, P12

[7] ZUR KONSTITUTION DES LIMONINS .1. UBER DEN VERLAUF DER ALKALISCHEN HYDROLYSE VON LIMONIN UND LIMONOL [J].

MELERA, A ;

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JEGER, O .

HELVETICA CHIMICA ACTA, 1957, 40 (05) :1420-1437

[8]

MORGAN BH, 1955, FOOD ENG, V27, P44

[9]

SAMISH Z, 1950, CANNER, V110, P7

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