THE EFFECTS OF PREFREEZING AND CONTROLLED DEHYDRATION ON CRYOPRESERVATION OF DORMANT VEGETATIVE APPLE BUDS

被引：31

作者：

TYLER, NJ

STUSHNOFF, C

机构：

来源：

关键词：

D O I：

10.4141/cjps88-144

中图分类号：

S3 [农学（农艺学）];

学科分类号：

0901 ;

摘要：

引用

页码：1163 / 1167

页数：5

共 12 条

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[4]

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[8]

SAKAI A, 1987, LONG TERM PRESERVATI, P64

[9]

Strang J. G., 1975, Fruit Varieties Journal, V29, P78

[10] CRYOPRESERVATION OF APPLE GENETIC-RESOURCES [J].

STUSHNOFF, C .