GAS CHROMATOGRAPHIC-MASS SPECTROMETRIC INVESTIGATION OF THE VOLATILE COMPONENTS OF MYRTLE BERRIES (MYRTUS-COMMUNIS L)

被引：31

作者：

MAZZA, G

机构：

来源：

JOURNAL OF CHROMATOGRAPHY | 1983年 / 264卷 / 02期

关键词：

D O I：

10.1016/S0021-9673(01)95036-8

中图分类号：

O65 [分析化学];

学科分类号：

070302 ; 081704 ;

摘要：

引用

页码：304 / 311

页数：8

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[4]

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[5]

SINGH KP, 1961, INDIAN PERFUMER, V5, P23

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[7] CHEMICAL COMPOSITION OF ANGELICA ROOT OIL [J].

TASKINEN, J ;

NYKANEN, L .

ACTA CHEMICA SCANDINAVICA SERIES B-ORGANIC CHEMISTRY AND BIOCHEMISTRY, 1975, 29 (07) :757-764

[8] CONSTITUENTS OF ESSENTIAL OIL OF MYRTUS COMMUNIS [J].

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VANHAELENFASTRE, R .