EFFECTS OF MERCURY AND CADMIUM ON THE ACTIVITIES OF ANTIOXIDATIVE ENZYMES IN THE SEEDLINGS OF PHASEOLUS-AUREUS

Phaseolus aureus Roxb. was exposed to HgCl2 and Cd(NO3)(2) either at the germination stage in concentration 0.5, 5 and 25 mu M for 48 and 96 h, or at the seedling stage (5(th) day of germination) in concentration 0.5, 5 and 20 mu M for 6, 24 and 48 h. The germination and the growth of roots (germination stage treatment) were less in Hg than in Cd treatment. The seedlings (seedling stage treatment) were, however, more susceptible to Cd than Hg. Both root and leaf tissues of the plant treated at the germination stage showed enhanced lipid peroxidation and activities of the antioxidative enzymes (catalase, guaiacol peroxidase and ascorbate peroxidase), except the catalase in leaf in 25 mu M Cd treatment. At seedling stage the content of malondialdehyde increased significantly only in the leaf tissue, during 6 h exposure. The activities of all the enzymes exhibited an increasing trend in both the tissue of the seedlings, particularly the leaf, at least after 24 and 48 h, except the catalase whose activity declined in response to Cd. Active involvement of the guaiacol and ascorbate peroxidases, rather than catalase, in scavenging cellular H2O2 was indicated. It was concluded that the two metals had little primary damaging effect on membranes.