ORIGIN OF DI-ISOBUTYL PHTHALATE, A CONTAMINANT MIMICKING NONADECENOIC ACID IN FATTY-ACIDS OF EGG MEMBRANE LIPIDS

被引：9

作者：

PASCAL, JC ^{[1
]}

ACKMAN, RG ^{[1
]}

机构：

[1] CANADA DEPT ENVIRONM,FISHERIES & MARINE SERV,HALIFAX LAB,POB 429,HALIFAX B3J 2R3,NOVA SCOTIA,CANADA

来源：

COMPARATIVE BIOCHEMISTRY AND PHYSIOLOGY B-BIOCHEMISTRY & MOLECULAR BIOLOGY | 1976年 / 53卷 / 01期

关键词：

D O I：

10.1016/0305-0491(76)90108-5

中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

摘要：

引用

页码：111 / 113

页数：3

共 14 条

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ALBRO, PW .

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[8] FATTY ACID COMPOSITION OF EGG EXTERIOR STRUCTURES OF GALLUS-GALLUS [J].

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VADEHRA, DV ;

BAKER, RC .

COMPARATIVE BIOCHEMISTRY AND PHYSIOLOGY, 1970, 35 (03) :751-&

[9] A RAPID LOW TEMPERATURE METHOD FOR PREPARATION OF METHYL ESTERS OF FATTY ACIDS [J].

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[10]

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