ELEVATED-TEMPERATURE TECHNIQUE FOR ISOLATION OF SALMONELLA FROM STREAMS

[1] FERRAMOLA R, 1954, REV OBRAS SANIT NACI, V33, P94

[2] HAJNA AA, 1951, PUBLIC HLTH LABORATO, V9, P23

[3] HARVEY R W, 1953, Mon Bull Minist Health Public Health Lab Serv, V12, P149

[4] A DISCUSSION OF DYNAMICS OF SALMONELLA ENRICHMENT [J]. JOURNAL OF HYGIENE, 1962, 60 (02): : 193 - +

[5] MESSERSCHMIDT TH., 1951, ZENTRALBL BAKT I ABT ORIG, V156, P489

[6] MOORE B., 1948, Monthly Bulletin of the Ministry of Health and the Emergency Public Health Laboratory Service, V7, P241

[7] POPP L., 1957, Gesundheitsingenieur, V78, P333

[8] 1964, 21 COMM DIS CENT SAL

[9] 1958, 38 LOND METR WAT BOA

[1] FERRAMOLA R, 1954, REV OBRAS SANIT NACI, V33, P94

[2] HAJNA AA, 1951, PUBLIC HLTH LABORATO, V9, P23

[3] HARVEY R W, 1953, Mon Bull Minist Health Public Health Lab Serv, V12, P149

[4] A DISCUSSION OF DYNAMICS OF SALMONELLA ENRICHMENT [J]. JOURNAL OF HYGIENE, 1962, 60 (02): : 193 - +

[5] MESSERSCHMIDT TH., 1951, ZENTRALBL BAKT I ABT ORIG, V156, P489

[6] MOORE B., 1948, Monthly Bulletin of the Ministry of Health and the Emergency Public Health Laboratory Service, V7, P241

[7] POPP L., 1957, Gesundheitsingenieur, V78, P333

[8] 1964, 21 COMM DIS CENT SAL

[9] 1958, 38 LOND METR WAT BOA