ROTATORY DISPERSION BEHAVIOUR OF CARBOHYDRATES - A COTTON EFFECT IN D-GLUCOSE, D-XYLOSE AND VARIOUS RELATED SACCHARIDES

被引：8

作者：

RAO, VSR

FOSTER, JF

机构：

来源：

关键词：

D O I：

10.1038/200570a0

中图分类号：

O [数理科学和化学]; P [天文学、地球科学]; Q [生物科学]; N [自然科学总论];

学科分类号：

07 ; 0710 ; 09 ;

摘要：

引用

页码：570 / &

共 6 条

[1]

DJERASSI C, 1960, OPTICAL ROTATORY DIS, V143, P231

[2] Optical rotatory dispersion in the carbohydrate group Part I [J].

Harris, TL ;

Hirst, EL ;

Wood, CE .

JOURNAL OF THE CHEMICAL SOCIETY, 1932, :2108-2120

[3]

RAO CNR, 1961, ULTRAVIOLET VISIBLE, pCH6

[4]

RAO CNR, 1961, ULTRAVIOLET VISIBLE, pCH3

[5]

RAO VS, IN PRESS

[6] INTRODUCTION OF A NEW HETERO ATOM INTO A SUGAR RING [J].

WHISTLER, RL ;

INGLES, DL ;

FEATHER, MS .