CHANGES IN FOOD-CONSUMPTION AND BLOOD-GLUCOSE LEVELS IN DOMESTIC CHICKEN, GALLUS-DOMESTICUS, IN RESPONSE TO ADMINISTRATION OF 2-DEOXY-D-GLUCOSE

被引：9

作者：

SMITH, CJV ^{[1
]}

HATFIELD, J ^{[1
]}

FOWLER, S ^{[1
]}

BRIGHTTAYLOR, B ^{[1
]}

机构：

[1] UNIV TOLEDO,DEPT BIOL,TOLEDO,OH 43606

来源：

COMPARATIVE BIOCHEMISTRY AND PHYSIOLOGY A-PHYSIOLOGY | 1975年 / 51卷 / 04期

关键词：

D O I：

10.1016/0300-9629(75)90058-4

中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

摘要：

引用

页码：811 / 814

页数：4

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[9] INCREASED FEEDING IN RESPONSE TO DECREASED GLUCOSE UTILIZATION IN RAT AND MONKEY [J].

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