VOLATILE COMPONENTS OF PECAN LEAVES AND NUTS, CARYA-ILLINOENSIS KOCH

被引：14

作者：

MODY, NV

HEDIN, PA

NEEL, WW

机构：

[1] USDA,ARS,BOLL WEEVIL RES LAB,STATE COLL,MS 39762

[2] MISSISSIPPI STATE UNIV,DEPT ENTOM,STATE COLL,MS 39762

来源：

JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY | 1976年 / 24卷 / 01期

关键词：

D O I：

10.1021/jf60203a026

中图分类号：

S [农业科学];

学科分类号：

09 [农学];

摘要：

引用

页码：175 / 177

页数：3

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[10]

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