PHYSICAL STATE OF WATER AT LOW-TEMPERATURES IN PLASMA WITH DIFFERENT WATER CONTENTS AS STUDIED BY DIFFERENTIAL THERMAL-ANALYSIS AND DIFFERENTIAL SCANNING CALORIMETRY

被引：46

作者：

SIMATOS, D

FAURE, M

BONJOUR, E

COUACH, M

机构：

[1] UNIV DIJON,INST BIOL APPL NUTR & ALIMENTATION,DIJON,FRANCE

[2] CEN,GRENOBLE,FRANCE

来源：

关键词：

D O I：

10.1016/0011-2240(75)90018-8

中图分类号：

Q [生物科学];

学科分类号：

07 ; 0710 ; 09 ;

摘要：

引用

页码：202 / 208

页数：7

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[3]

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[4]

Chevalley J., 1970, REV INT CHOCOLATE, V25, P3

[5]

COUACH M, 1971, INT C THERMAL ANALYS

[6]

KING CJ, 1973, 6TH INT COURS FREEZ

LUSENA, CV .

[8]

Luyet B, 1968, Biodynamica, V10, P167

[9]

Luyet B, 1967, Biodynamica, V10, P137

[10]

MACKENZIE AP, 1971, WATER STRUCTURE WATE, P146