USE OF UNDERPROCESSED SOYA-BEAN OIL MEAL IN PRACTICAL LAYER RATIONS

被引：4

作者：

BORNSTEIN, S

LIPSTEIN, B

机构：

来源：

JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE | 1963年 / 14卷 / 10期

关键词：

D O I：

10.1002/jsfa.2740141006

中图分类号：

S [农业科学];

学科分类号：

09 ;

摘要：

引用

页码：719 / &

共 42 条

[1] Soybean protein as a source of amino acids for the chick [J].

Almquist, HJ ;

Mecchi, E ;

Kratzer, FH ;

Grau, CR .

JOURNAL OF NUTRITION, 1942, 24 (04) :385-392

[2] EFFECT OF SOYBEAN ANTITRYPSIN ON GROWTH OF THE CHICK [J].

ALMQUIST, HJ ;

MERRITT, JB .

ARCHIVES OF BIOCHEMISTRY AND BIOPHYSICS, 1952, 35 (02) :352-354

[3]

BORCHERS R, 1947, ARCH BIOCHEM, V12, P367

[4] SUPPLEMENTARY METHIONINE REQUIREMENT OF WEANLING RATS FED SOYBEAN OIL MEAL RATIONS [J].

BORCHERS, R .

JOURNAL OF NUTRITION, 1962, 77 (03) :309-+

[5] INFLUENCE OF AGE OF CHICKS ON THEIR SENSITIVITY TO RAW SOYBEAN OIL MEAL [J].

BORNSTEIN, S ;

LIPSTEIN, B .

POULTRY SCIENCE, 1963, 42 (01) :61-&

[6] EFFECT OF PROCESSING CONDITIONS ON NUTRITIVE VALUE OF SOYA-BEAN OIL MEALS FOR CHICKS [J].

BORNSTEIN, S ;

LIPSTEIN, B ;

BENADAM, Z .

JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, 1961, 12 (01) :80-&

[7]

BORNSTEIN S, 1962, HASSADEH, V43, P353

[8]

BORNSTEIN S, 1962, HASSADEH, V42, P432

[9]

BORNSTEIN S, 1962, HASSADEH, V43, P227

[10]

BRADLEY J, 1961, POULTRY SCI, V40, P1381

← 1 2 3 4 5 →