HYPERKINESIS AND LEARNING-DISABILITIES LINKED TO INGESTION OF ARTIFICIAL FOOD COLORS AND FLAVORS

被引：51

作者：

FEINGOLD, BF ^{[1
]}

机构：

[1] KAISER PERMANENTE MED CTR,DEPT ALLERGY,SAN FRANCISCO,CA 94115

来源：

关键词：

D O I：

10.1177/002221947600900902

中图分类号：

G76 [特殊教育];

学科分类号：

040109 ;

摘要：

引用

页码：551 / 559

页数：9

共 20 条

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