A CONDUCTANCE MEDIUM TO DISTINGUISH BETWEEN SALMONELLA AND CITROBACTER SPP

被引：20

作者：

OGDEN, ID

机构：

来源：

关键词：

D O I：

10.1016/0168-1605(88)90055-4

中图分类号：

TS2 [食品工业];

学科分类号：

0832 ;

摘要：

引用

页码：287 / 297

页数：11

共 9 条

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[9]

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