POULTRY MEAT COLOR - PH AND THE HEME-COMPLEX FORMING REACTION

被引：19

作者：

AHN, DU

MAURER, AJ

机构：

来源：

POULTRY SCIENCE | 1990年 / 69卷 / 11期

关键词：

D O I：

10.3382/ps.0692040

中图分类号：

S8 [畜牧、动物医学、狩猎、蚕、蜂];

学科分类号：

0905 ;

摘要：

引用

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页码：2040 / 2050

页数：11

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