THE RELATIONSHIP BETWEEN PHYSICAL-PROPERTIES OF TUBERS MEASURED DURING PENDULUM IMPACT TESTS AND TUBER FRACTURE DAMAGE

被引：14

作者：

GRANT, A ^{[1
]}

HUGHES, JC ^{[1
]}

机构：

[1] FOOD RES INST,COLNEY LANE,NORWICH NR4 7UA,ENGLAND

来源：

关键词：

D O I：

10.1007/BF02357445

中图分类号：

S3 [农学（农艺学）];

学科分类号：

0901 ;

摘要：

引用

页码：203 / 221

页数：19

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