PHYSICAL CHANGES IN MILK PROTEINS AT ELEVATED TEMPERATURES AS DETERMINED BY LIGHT SCATTERING .1. CASEIN FRACTIONS

被引：19

作者：

KRESHECK, GC

GOULD, IA

VANWINKLE, Q

机构：

来源：

JOURNAL OF DAIRY SCIENCE | 1964年 / 47卷 / 02期

关键词：

D O I：

10.3168/jds.S0022-0302(64)88603-3

中图分类号：

S8 [畜牧、动物医学、狩猎、蚕、蜂];

学科分类号：

0905 ;

摘要：

引用

页码：117 / &

共 32 条

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