STUDIES ON PHYSIOLOGICALLY ACTIVE SUBSTANCES IN CITRUS PEEL .2. STRUCTURE AND HYPOTENSIVE EFFECT OF FLAVONOID GLYCOSIDES IN CITRUS-UNSHIU PEELINGS

被引：89

作者：

MATSUBARA, Y

KUMAMOTO, H

IIZUKA, Y

MURAKAMI, T

OKAMOTO, K

MIYAKE, H

YOKOI, K

机构：

[1] KINKI UNIV,FOOD SCI RES INST,HIGASHIOSAKA,OSAKA 577,JAPAN

[2] KINKI UNIV,SCH MED,SAYAMA,JAPAN

[3] JAPAN SANGARIA BEVERAGE CO LTD,HIGASHISUMIYOSHI KU,OSAKA 546,JAPAN

来源：

AGRICULTURAL AND BIOLOGICAL CHEMISTRY | 1985年 / 49卷 / 04期

关键词：

D O I：

10.1080/00021369.1985.10866832

中图分类号：

S3 [农学（农艺学）];

学科分类号：

0901 ;

摘要：

引用

页码：909 / 914

页数：6

共 16 条

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[7] STRUCTURE AND HYPOTENSIVE EFFECT OF FLAVONOID GLYCOSIDES IN LEMON PEELINGS [J].

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IIZUKA, Y ;

MURAKAMI, T ;

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