BIOTECHNOLOGY AND MODIFICATIONS OF THE RUMEN MICROBIAL ECOSYSTEM

被引：23

作者：

HESPELL, RB

机构：

来源：

PROCEEDINGS OF THE NUTRITION SOCIETY | 1987年 / 46卷 / 03期

关键词：

D O I：

10.1079/PNS19870055

中图分类号：

R15 [营养卫生、食品卫生]; TS201 [基础科学];

学科分类号：

100403 ;

摘要：

引用

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页码：407 / 413

页数：7

相关论文

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